Lux* Belle Mare


On the Eastern coast of the island, stretching far in the distance, lies a beautiful turquoise lagoon, a restful and serene refuge for the Indi-an Ocean waves. A unique location for a unique hotel: Beau Rivage. Staying at Beau Rivage is the choice of a wise traveler, who appreciates luxurious surroundings as well as the finer thing of life. Beau Rivage is the group’s flagship hotel, with its chic and unpretentious atmosphere, elegant colonial architecture, innovated design, specialties and culinary de-lights, and a decoration and style adapted to suit all its guests’ tastes and needs. Beau Rivage offers 174 suites in 6 categories, all with sea view, and 12 villas. As part of its re-branding, atelier EPJ defined the mix of F&B concepts - the resort will offer quality and inspired food & beverage experi-ences and services through a spectrum of foodservice outlets that customers across all target groups can relate to and are enticed to sample. Also, atelier EPJ developed corporate F&B phi-losophy guidelines for LUX* Resorts in alignment with the company’s re-branding strategy.

WORK SCOPE: F&B Concept Design &
Design Development
F&B Philosophy
F&B VENUES: All Day Dining &
Beach Restaurant
Asian Restaurant
Resort’s Bar
Coffee Bar
Project scheme