FRONT OF HOUSE LIVE COOKING DESIGN

Services KDesign

With the continued evolution of show kitchens, marketplace and "cooking as theatre" approaches in all segments of hospitality, we recognize the importance of a seamless integration between the functional and aesthetic elements.

  • Area Planning;
  • Preliminary Circulation Studies, Service Stations;
  • Assistance With Appropriate Materials Selection;
  • Millwork and Counter Detailing;
  • Prepare scaled technical drawings including elevations and MEP services connection drawings;
  • Prepare detailed equipment schedules including itemised specifications and refined budget cost.